Monthly Luncheon (2019)

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Name: Monthly Luncheon (2019)
Date: May 2, 2019
Time: 11:30 AM - 1:00 PM PDT
Registration: Sorry, public registration for this event has been closed.
Event Description:
Join us for our Monthly Luncheon to network with other area professionals and hear from our speaker.
 
Speakers:
Washington Retail Association
Renee Sunde, President & CEO
Mark Johnson, Sr VP of Policy and Government Affairs 

Retail: the Industry that Impacts Everyone, Everywhere and Everyday

From the smallest communities to the largest cities, retail has been on the forefront of many an era.  Since the advent of Main Street USA, up to and including today’s multi-channel, experiential approach, retail consistently shapes our everyday lives. 

Retail has experienced major disruption and transformation over the past few years.  While the challenges for retailers are real, we will explore the opportunities and trends driving today’s retail industry.  

With the wrap-up of the 2019 Legislative session, Mark Johnson, Sr. VP of Policy and Government Affairs will discuss recent legislation impacting retailers and small businesses. From taxes, employment regulations, market place fairness and data privacy, this year’s session offered a broad range of bills that further require retailers to adapt.

Menu:
Starter salad: 
360 salad-mixed field greens, candied walnuts, feta cheese, sun dried cranberries with a poppy seed vinaigrette served with fresh baked rolls and butter 

Entrées:
Chicken Piccata served with herb roasted red potatoes and baby carrots 
Vegetarian dish  “Gardein meatless chicken” Piccata served with herb roasted red potatoes and baby carrots 

Dessert: Carrot cake 

Gold Sponsor: Taylor Thomason Insurance
Location:
Canterwood Golf & Country Club
12606 54th Ave. NW
Gig Harbor, WA 98332
Date/Time Information:
The first Thursday of each month from 11:30 a.m. to 1:00 p.m.
Contact Information:
Tracy Patton
Fees/Admission:
Early Bird Registration:
$20 for members, $30 for nonmembers 

Registrations after Monday the week of:
$25 for members, $35 for nonmembers
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